HAPPY EASTER! After Easter Dinner, send your guests home with this delicious goodie bag.
4 cups Rice Chex
4 cups Corn Chex
2 cups stick pretzels broken in half or thirds
1 (5 oz) can chow mein noodles
1 lb white chocolate
1 (12 oz) bag plain milk chocolate M&M’S
Stir together Rice Chex, Corn Chex, pretzels, and chow mein noodles. Melt white chocolate slowly in microwave and pour over dry ingredients. Stir gently to coat. Stir in M&M’s. Pour out on Silpat or wax paper to dry. Put in cello bags.
If you are interested in Demarle bakeware and kitchen tools such as the Silpat & Perforated Baking Sheet please visit mydemarleathome.com/kristenparker or simply click on the Demarle at Home logo below.
