Chewy coconut oatmeal heaven! This is an excellent cookie, perfect to bake and share.
1 cup butter, softened
1 cup sugar
1 cup brown sugar
2 eggs
2 tsp vanilla
2 cups flour
2 cups old-fashioned oats
1 tsp baking powder
1 tsp baking soda
1/2 tsp salt
2 cups coconut
2 cups white vanilla chips
1 cup chopped walnuts
Preheat oven to 350°. In large bowl with electric mixer, cream butter, sugar, and brown sugar. Mix in eggs and vanilla. Mix in flour, baking powder, baking soda, and salt. Stir in coconut, vanilla chips, and chopped walnuts. Drop by scoopful onto Silpat lined or lightly sprayed cookie sheet, bake for 11-12 minutes. Makes about 5 dozen.
One Year Ago Today: Humming Bird Bread/or Cake
If you are interested in Demarle bakeware and kitchen tools such as the Silpat & Perforated Baking Sheet please visit mydemarleathome.com/kristenparker or simply click on the Demarle at Home logo below.
Cookies Cakes Pies Oh My 
Yum! These sound delicious! The white chocolate goes so well.