This really works. Mix it up, shape the loaves, and just one rise then bake. Delicious tender white bread ready for an after school snack or dinner.
5¼ cups flour
1/4 cup sugar
1½ tsp salt
2 pkt (4½ tsp) dry yeast
2 cups very warm water (about 110°)
1/3 cup oil
In bowl of mixer, add flour, sugar, salt, and yeast. Pour in warm water and oil. Mix for 5 minutes. Dough will be very sticky. Spray counter and 2 bread pans with non-stick spray. Shape loaves, place in pans and cover with towel. Let rise 25 minutes. Bake at 375° for 25-30 minutes. Makes 2 loaves.
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