Easy Pumpkin Spice Cookies

Keep these three ingredients on your pantry shelf and you can have incredibly delicious cookies in a snap.  My mom made these for a family gathering, perfectly beautiful to look at and impossible to eat just one!

2 (18 oz) spice cake mixes
1 (29 oz) can pumpkin
1 (12 oz) bag semisweet chocolate chips

 

Preheat oven to 350°.  Mix dry cake mixes and pumpkin together until moist.  Mix in chocolate chips.  Bake 12-15 minutes.
One Year Ago Today:  Oatmeal Butterscotch Cranberry Cookies 

If you are interested in Demarle bakeware and kitchen tools such as the Silpat & Perforated Baking Sheet please visit mydemarleathome.com/kristenparker or simply click on the Demarle at Home logo below.

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