It has been cookies madness! For my daughter’s wedding reception, she wanted to serve milk and cookies. Here is one of the many, Strawberry Malt Cookies.
1 cup butter, softened
1/2 cup sugar
1/2 cup brown sugar
1/4 cup Nestle Strawberry Nesquik
1 egg
1 tsp vanilla
10 drops red food color
2½ cups flour
1 tsp baking soda
1/2 tsp salt
2 Tbl Carnation Malted Milk powder
2 cups white baking chips
Preheat oven to 325°. In large bowl with electric mixer, cream butter, sugar, brown sugar, and strawberry Nesquik. Add egg, vanilla, and red food color, mix well. Stir together flour, baking soda, salt, and malted milk powder, add to creamed mixture and mix until combined. Stir in white chips. Drop rounded scoops on Silpat lined baking sheet or lightly sprayed cookies sheet and bake 10-11 minutes, just until center is set and not turning brown. Cool on baking sheet for 5 minutes, then cool on wire rack.
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If you are interested in Demarle bakeware and kitchen tools such as the Silpat & Perforated Baking Sheet please visit mydemarleathome.com/kristenparker or simply click on the Demarle at Home logo below.
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