Cheesy Appetizer Crackers

These little crackers melt in your mouth, amazingly cheesy, buttery, and salty.

Cheesy Appetizer Crackers

Cheesy Appetizer Crackers 1  Cheesy Appetizer Crackers 2

 

4 oz shredded sharp cheddar cheese
½ cup butter, softened
1 cup flour
½ tsp salt (can use season salt)

With electric mixer, combine cheese, butter, flour, and salt. Mix thoroughly. Cover and chill dough for 1 hour. Preheat oven to 375°. Shape dough into 1″ balls. Place two inches apart on baking sheet. Flatten with a fork like you would a traditional peanut butter cookie. Sprinkle with a little more salt if desired. Bake 10-12 minutes or until edges are light golden brown. Makes about 20 crackers. Recipe from chef-intraining.com.

One Year Ago: Red Velvet Brownie Cake Red Velvet Brownie Cake

Two Years Ago: Dark Chocolate Heaven Cake Dark Chocolate Heaven Cake

Three Years Ago: Raspberry Lemon Bars Raspberry Lemon Bars

Four Years Ago: Chocolate Sugar Cookies Chocolate Sugar Cookies

Advertisements

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out / Change )

Twitter picture

You are commenting using your Twitter account. Log Out / Change )

Facebook photo

You are commenting using your Facebook account. Log Out / Change )

Google+ photo

You are commenting using your Google+ account. Log Out / Change )

Connecting to %s