Lemon Cupcakes with Raspberry Buttercream

Whenever I can, I like a shortcut…as long as the end product is presentable and delicious. These lemon cupcakes are light and tender with creamy raspberry buttercream, definitely presentable and delicious! Lemon Cupcakes: 1 (15.25 oz) yellow cake mix 1 can (15.75 oz) lemon pie filling 3 eggs 1/4 cup oil 1/4 cup milk Preheat… Continue reading Lemon Cupcakes with Raspberry Buttercream


Coconut Vanilla Oatmeal Cookies

Chewy coconut oatmeal heaven!  This is an excellent cookie, perfect to bake and share. 1 cup butter, softened 1 cup sugar 1 cup brown sugar 2 eggs 2 tsp vanilla 2 cups flour 2 cups old-fashioned oats 1 tsp baking powder 1 tsp baking soda 1/2 tsp salt 2 cups coconut 2 cups white vanilla… Continue reading Coconut Vanilla Oatmeal Cookies